Ultrasound in the application of dispersion can be divided into: liquid - liquid dispersion (emulsion), solid - liquid dispersion (suspension), gas - liquid dispersion of three cases.
The characteristic and advantages of vacuum deep fryer. The machine adopts double chamber, low temperature, vacuum and internal high-speed de-oiling technology. The processed products contain less oil (10%-20%), maintaining the nutritional content and ori
Feature: 1. Fermentors can be sterilized easily by sterilizable -in -place 2. Large 10.4 colourful simens touch screen simplifier entering set points and provides displays of parameter. 3. Advanced software to make it easy for operation and understanding.